Asian chicken recipes

Asian chicken recipes

Edit photo on July 11.

A delicious the orange chicken ,Chicken is made with chunks of white meat chicken breast.

Asian chicken recipes

I love making Chinese food at home because I have more control of what’s going into it.

Asian chicken recipes

If a sweeter sauce is a must for you, add 1 tablespoon of honey
The cooked chicken is placed in the rice and tastes better. It can be used as a dinner.

Asian chicken recipes

MORE DELICIOUS SIDES

Asian chicken recipes
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Asian chicken recipes

Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: Chinese
Servings: 2
Calories: 386kcal
Author: Luda huang

Ingredients

  • 1 pound chicken breast cut into bite-size pieces
  • 2 medium scallions(chopped )
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 cups water
  • 2 tablespoons orange juice
  • 2 tablespoons lemon juice
  • 1/3 cup rice vinegar
  • 2 1/2 tablespoons soy sauce
  • 2 tablespoons packed brown sugar

Instructions

  • In a medium bowl, combine the chicken, 1 tablespoons soy sauce, egg, 1 tablespoons cornstarch white.
  • Pour 1 1/2 cups water, lemon juice,orange juice, rice vinegar, and soy sauce into a saucepan and set over medium-high heat. Stir , garlic, brown sugar. Bring to a boil. and cool 10 minutes.
  • Heat a large wok or non-stick skillet over medium-high heat. add 1 tablespoon of oil , then of the chicken pieces. Cook chicken for 3-4 minutes, or until browned on the edges. Flip chicken and cook an additional 2-3 minutes.
    chicken
  • skillet add the sauce. Mix together the cornstarch and 2 tablespoons water; stir into the sauce. Reduce heat to medium low, add the chicken pieces, and simmer, stirring occasionally,about 5 minutes.
    Asian chicken recipes
  • The cooked chicken is placed in the rice and tastes better. It can be used as a dinner.
    Asian chicken recipes

Nutrition

Calories: 386kcal | Carbohydrates: 28g | Protein: 51g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 145mg | Sodium: 1828mg | Potassium: 954mg | Fiber: 1g | Sugar: 14g | Vitamin A: 222IU | Vitamin C: 19mg | Calcium: 36mg | Iron: 2mg
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