This BLT salad recipe is fresh, crispy and so incredibly tasty with a dressing so good you’ll want to lick it right off the spoon! Easy, excellent salad!
How to make BLT Salad recipes
Make the dressing first to allow the flavors to meld. In a small bowl, combine 3 Tbsp mayo, 4 Tbsp sour cream, 1/8 tsp black pepper, and 1/4 tsp salt. Stir together, Cover and refrigerate until ready to use.
In a large mixing bowl, combine lettuce, tomatoes, bacon, and croutons. Just before serving, drizzle with dressing (adding it to taste) and toss to combine.
A BLT Salad loaded with fresh lettuce, crispy bacon, bright tomatoes, crunchy croutons, and the BLT Salad dressing is exceptional.
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BLT Salad
Ingredients
- 12 oz sliced cooked bacon
- 1 to 2 cups croutons
- 2 cups cherry tomatoes halved
- 1 medium/large head of lettuce ** chopped rinsed, dried
- For the Creamy BLT Salad Dressing:
- 3 Tbsp mayo
- 4 Tbsp sour cream
- 1/4 cup finely chopped fresh chives
- 1/8 tsp black pepper
- 1/4 tsp sea salt or to taste
Instructions
- Make the dressing first to allow the flavors to meld. In a small bowl, combine 3 Tbsp mayo, 4 Tbsp sour cream, 1/8 tsp black pepper, and 1/4 tsp salt. Stir together, Cover and refrigerate until ready to use.
- In a large mixing bowl, combine lettuce, tomatoes, bacon, and croutons. Just before serving, drizzle with dressing (adding it to taste) and toss to combine.