butter shortbread cookies

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Butter Cookies are one of those classic cookies that everyone loves.They have a rich buttery flavor and a satisfying crisp tender texture.

How to Make Shortbread Cookies:

HOW TO MAKE BUTTER SHORTBREAD COOKIES:
Start by creaming together two sticks of butter with confectioner’s sugar and vanilla.

Now add all-purpose flour, and salt if you used unsalted butter.

Mix for another 15 seconds or so until a dough comes together.

Place the dough into a piping bag fitted with a large star tip, and pipe circles onto a silicone mat or parchment paper-lined baking sheet

butter shortbread cookies

These Shortbread Cookies are deliciously crisp and buttery in a classic way, and are especially wonderful for Christmas and holiday baking!

shortbread cookies

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butter shortbread cookies

  • oven
Butter Cookies are one of those classic cookies that everyone loves.
Prep Time30 mins
Cook Time12 mins
Total Time42 mins
Course: Dessert
Cuisine: American
Keyword: butter shortbread cookies
Servings: 24 cookies
Calories: 25kcal
Author: Luda huang

Equipment

  • oven

Ingredients

  • 4 oz butter
  • 1/4 cup powdered sugar
  • 1 tsp anilla extract
  • 1/4 tsp salt
  • 2 tsp milk
  • 1 cups flour

Instructions

  • Preheat the oven to 350 degrees F.
  • Place the butter, salt, sugar and vanilla in a large bowl, and beat with an electric mixer until combined, light, and fluffy.to mix until creamy.
  • Add flour and mix until crumbly then add in milk and keep mixing.
  • Place the dough into a pastry bag fitted with a very large star tip, and pipe onto a silicone mat lined baking sheet.
  • Bake the cookies for 15 minutes or until lightly golden.
  • Let the cookies cool completely on a cooling rack before serving.

Nutrition

Calories: 25kcal | Carbohydrates: 2g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 23mg | Potassium: 2mg | Fiber: 1g | Sugar: 1g | Vitamin A: 47IU | Calcium: 1mg | Iron: 1mg
25

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