Chicken Sausage & Penne pasta is an easy dinner idea loaded with rich flavors.
How to make chicken and sausage pasta!
Cook pasta in a large pot of salted water.
Reserve 1 cup water before draining.
Drizzle a large, skillet with olive oil.
Add chicken, sausage, and garlic to the pan.
Saute over medium-high heat for 8-10 minutes until chicken is cooked through and sausage starts to brown around the edges.
Add cream and stir 1-2 minutes till thickened. Stir in pasta.
Season with salt, pepper, and stir well.
Garnish with parsley, and serve.
This pasta with chicken and sausage dish is my go-to dinner when I need an easy dinner. All I need is chicken, pasta, sausage, pasta, cream or cheese. parsley garnish.
MORE PASTA RECIPES READERS LOVE!
chicken and potato casserole – packed with flavor, texture & color!
sausage breakfast casserole – packed with flavor
sausage pasta recipes – easy favorite!
creamy mushroom pasta – the classically delicious version
sausage and peppers recipe – Easy and delicious!
chicken fettuccine – Reader favorite recipe
chicken and sausage pasta
- pot
Equipment
- pot
Ingredients
- 1 medium boneless skinless chicken breasts thinly sliced into strips
- 1 sausage sliced into rounds
- 3 tablespoons olive oil
- 3 teaspoons minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon cracked black pepper
- 8 ounces penne pasta cooked and drained
- 2 teaspoons chopped fresh parsley
- 1/4 cup heavy cream option
Instructions
- Cook pasta in a large pot of salted water.
- Reserve 1 cup water before draining.
- Drizzle a large, skillet with olive oil.
- Add chicken, sausage and garlic to the pan.
- Saute over medium-high heat for 8-10 minutes until chicken is cooked through and sausage starts to brown around the edges.
- Add cream and stir 1-2 minutes til thickened. Stir in pasta.
- Season with salt, pepper, and stir well.
- Garnish with parsley, and serve.
2 thoughts on “chicken and sausage pasta”