Easy Corn Fritters recipes

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Homemade crispy fried southern corn fritters that you can enjoy for breakfast, lunch, or dinner! Corn Fritters are easy to make, bursting with sweet summery corn flavor, Serve them for breakfast, or as a side dish at your next barbecue or picnic.

How to make Corn Fritters recipes!

How to make Corn Fritters recipes!

In a large mixing bowl, stir together the corn, flour, salt, chopped parsley, pepper, and cayenne.
Add the eggs and heavy whipping cream and stir until well incorporated.
Heat oil over medium heat in a pan. Spoon 2-3 tablespoons of the corn mixture onto the hot oil. Cook 3-4 minutes or until golden, flip and cook an additional 3-4 minutes.
Serve warm with sour cream and chopped scallions
Serve & enjoy!

How to make Corn Fritters recipes!

Southern Fried Corn Fritters are great for breakfast, lunch, or dinner!

Easy Corn Fritters recipes

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Easy Corn Fritters recipes

  • pan
Homemade crispy fried southern corn fritters that you can enjoy for breakfast, lunch, or dinner!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Appetizer
Cuisine: American
Keyword: Easy Corn Fritters recipes, How to make Corn Fritters recipes!
Servings: 4
Calories: 223kcal
Author: Luda huang

Equipment

  • pan

Ingredients

  • 2 cups frozen corn thawed
  • 1/2 cup all-purpose flour
  • 2 egg
  • 3 tablespoons chopped parsley
  • 1 green onion chopped
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 1/4 cup heavy whipping cream
  • Vegetable or canola oil for frying
  • sour cream for garnish

Instructions

  • In a large mixing bowl, stir together the corn, flour, salt, chopped parsley, pepper, and cayenne.
  • Add the eggs and heavy whipping cream and stir until well incorporated.
  • Heat oil over medium heat in a pan. Spoon 2-3 tablespoons of the corn mixture onto the hot oil. Cook 3-4 minutes or until golden, flip and cook an additional 3-4 minutes.
  • Serve warm with sour cream and chopped scallions
  • Serve & enjoy!

Nutrition

Calories: 223kcal | Carbohydrates: 32g | Protein: 8g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 102mg | Sodium: 189mg | Potassium: 317mg | Fiber: 3g | Sugar: 1g | Vitamin A: 672IU | Vitamin C: 10mg | Calcium: 29mg | Iron: 2mg
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