shrimp and broccoli stir fry recipes

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Easy Shrimp and Broccoli Stir Fry – The easiest stir fry you will ever make in just 20 min – it doesn’t get easier than that! Healthier and way tastier than takeout. Quick, simple, satisfying and delectable!


But I decided to keep this stir fry nice and simple. Just shrimp and broccoli.


shrimp and broccoli stir fry


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shrimp and broccoli
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shrimp and broccoli stir fry recipes

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Servings: 2
Calories: 229kcal
Author: Luda huang


  • 2 tablespoon olive oil divided
  • 1 pounds medium shrimp peeled and deveined
  • 12 ounces broccoli florets
  • 1 teaspoon sesame seeds
  • 1 green onion thinly sliced
  • 2 tablespoons reduced sodium soy sauce
  • 1 teaspoon rice wine vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon freshly grated ginger
  • 2 cloves garlic minced
  • 1 teaspoon cornstarch
  • 1/2 teaspoon salt


  • In a small bowl, whisk together soy sauce, rice wine vinegar, brown sugar, ginger, garlic, salt , olive oil and cornstarch. set aside.
  • Heat olive oil in a large skillet over medium high heat. Add diced onion and saute until tender, about 2 minutes.
  • then Add shrimp, and cook, stirring occasionally, until pink, about 2-3 minutes.
  • Add broccoli, and cook, stirring frequently, until tender, about 2-3 minutes.Stir in soy sauce mixture until well combined and slightly thickened, about 1-2 minutes.
    shrimp and broccoli
  • Serve immediately, garnished with sesame seeds and green onion.
    shrimp and broccoli


Calories: 229kcal | Carbohydrates: 21g | Protein: 6g | Fat: 15g | Saturated Fat: 2g | Sodium: 1174mg | Potassium: 566mg | Fiber: 5g | Sugar: 9g | Vitamin A: 1120IU | Vitamin C: 154mg | Calcium: 95mg | Iron: 2mg

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