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5 from 1 vote

PINEAPPLE MANGO SALSA

Simple And Flavorful Mango Pineapple Salsa Is Perfect With Any Mexican Meal. It’s Filled With Pineapple, Mango, Onion, Cilantro, And Jalapeño.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Salad
Cuisine: Asian
Keyword: pineapple mango salsa, Pineapple Salsa Recipe
Servings: 2
Calories: 199kcal
Author: Luda huang

Equipment

  • bowl

Ingredients

  • 2 cup pineapple diced into 1/4-inch chunks
  • 1 cup mango diced into 1/4-inch chunks
  • 1/3 cup red onion finely diced
  • 1/4 cup fresh cilantro coarsely chopped
  • 1/2 jalapeño pepper seeds discarded, diced very small
  • 1/2 red bell pepper diced
  • 1 lime zested and juiced
  • 2 teaspoon olive oil
  • 1/2 teaspoon coarse sea salt
US Customary - Metric

Instructions

  • In a large bowl, combine the pineapple, mango, onion, cilantro, lime zest, lime juice, oil, and sea salt. Gently toss to combine.
  • Let rest for 15 minutes before serving. Serve within 1 hour of making.
  • Try adding chili powder or coriander.

Nutrition

Calories: 199kcal | Carbohydrates: 42g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 588mg | Potassium: 454mg | Fiber: 6g | Sugar: 31g | Vitamin A: 2093IU | Vitamin C: 163mg | Calcium: 48mg | Iron: 1mg