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–+ servings
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5 from 1 vote

sesame noodles

Ready in just 15 minutes, these Sesame Ramen Noodles are speedy and delicious!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main Course
Cuisine: Asian
Keyword: sesame noodles
Servings: 4
Calories: 456kcal
Author: Luda huang

Equipment

  • skillet

Ingredients

  • 16 Ounce Packages of Ramen Noodles
  • 2 Teaspoons Sesame Oil
  • 2 Cloves Garlic Minced
  • 1/4 Cup Low Sodium Soy Sauce
  • 2 teaspoons sesame
  • 1/2 teaspoon salt
  • 2 tablespoons green scallions
US Customary - Metric

Instructions

  • Cook pasta al dente according to package instructions in a large pot of generously-salted water.
  • Heat a large skillet over medium heat. Add 1 Teaspoons sesame oil and, once hot, add garlic. Sauté for about a minute, until tender and fragrant.Next stir in soy sauce, and chili garlic sauce (start with 1 tsp and add extra to tastand cook for an additional 30 seconds.
  • Drain noodles and add to the skillet. Mix well with a fork or tongs and add an extra drizzle of sesame oil and/or chili garlic sauce to taste.
  • Top with green onion and sesame seeds.Enjoy hot.

Nutrition

Calories: 456kcal | Carbohydrates: 87g | Protein: 16g | Fat: 4g | Saturated Fat: 1g | Sodium: 830mg | Potassium: 282mg | Fiber: 4g | Sugar: 3g | Vitamin A: 30IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 2mg