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3.50 from 2 votes

Baked Chicken Breasts

This simple baked chicken breast recipe results in the juiciest, most delicious chicken breasts that you will make over and over.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American
Keyword: Baked Chicken Breasts
Servings: 4
Calories: 323kcal
Author: Luda huang

Equipment

  • oven

Ingredients

  • 4 chicken breasts
  • 2 Tablespoons Olive Oil
  • 1/2 Teaspoons Salt
  • 1/2 Teaspoons Garlic Powder
  • 1/2 Teaspoon Onion Powder
  • 1/2 Teaspoon Black Pepper
  • 1/2 Teaspoon Paprika
US Customary - Metric

Instructions

  • Preheat oven to 400 degrees. Line a large baking sheet with foil for easy cleanup and set aside.
  • Remove the chicken breasts from their packaging , rinse them with cold water, and pat them dry with paper towels. Arrange the chicken thighs on prepared baking sheet and drizzle with the olive oil rubbing the oil into the chicken to coat.
  • In a small bowl mix together the salt, pepper, garlic powder, onion powder, and paprika. Sprinkle the spices over the chicken evenly.
  • Bake chicken in preheated oven for 25-30 minutes.

Notes

Chicken should reach an internal temperature of 165 degrees before consuming.

Nutrition

Calories: 323kcal | Carbohydrates: 1g | Protein: 48g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 145mg | Sodium: 554mg | Potassium: 836mg | Fiber: 1g | Sugar: 1g | Vitamin A: 191IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 1mg