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Chili Baked Shrimp
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5 from 1 vote

Chili Baked Shrimp

Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Main Course
Cuisine: American
Servings: 3
Calories: 257kcal
Author: Luda huang

Ingredients

  • 3 tablespoons butter melted
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon fresh chili paste
  • 1 pound large shrimp
  • 2 cloves garlic chopped
  • black pepper

Instructions

  • Heat the oven to 400 degrees F.
  • Melt the butter then stir in the garlic, soy sauce and chili paste, black pepper. Toss with the shrimp well coated. Bake until shrimp are cooked through, 8 to 10 minutes.
    Chili Baked Shrimp
  • Remove from oven and let cool for 5-10 minutes then toss in desired sauce.Serve immediately .
    Chili Baked Shrimp

Nutrition

Calories: 257kcal | Carbohydrates: 1g | Protein: 31g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 411mg | Sodium: 1453mg | Potassium: 121mg | Sugar: 1g | Vitamin A: 350IU | Vitamin C: 7mg | Calcium: 226mg | Iron: 3mg