Go Back
+ servings
mapo tofu recipes
Print Recipe
5 from 1 vote

Mapo Tofu

Mapo Tofu - Learn how to make flavorful, Chinese mapo tofu with this easy recipe, that you can make ,at home Super delicious mapo tofu.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Snack
Cuisine: Asian
Keyword: mapo tofu recipes
Servings: 3
Calories: 184kcal
Author: Luda huang

Ingredients

  • 4 block silken tofu
  • 4 red pepper chopped
  • 2 tablespoons chili powder
  • 2 tablespoons cooking oil
  • 2 tablespoons chili oil
  • 1 tablespoon light soy sauce
  • 2 tablespoon scallions chopped
  • 2 garlic chopped
  • 1 tablespoon minced Ginger
  • 1 1/2 cup water
  • Salt to taste

Instructions

  • Cut the tofu into small pieces, drain the water from the tofu and set aside.
    tofu
  • Heat up a wok and pour in the cooking oil and chili oil. Add the chopped garlic, red pepper, Ginger and stir-fry. Then add in chili powder, soy sauce, and stir-fry until aromatic.
    red pepper
  • Add in the tofu and water; stir gently to blend the tofu (don't break thewell with the sauce. Lower the heat and simmer for about 3-5 mins or until the sauce thickens.
    mapo tofu recipes
  • Add chopped scallions. Gently stir and blend well. Dish out and serve hot.
    mapo tofu recipes

Nutrition

Calories: 184kcal | Carbohydrates: 3g | Protein: 1g | Fat: 19g | Saturated Fat: 2g | Sodium: 429mg | Potassium: 117mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1581IU | Calcium: 21mg | Iron: 1mg