baked chicken meatballs

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Baked chicken meatballs– easy meatballs recipe made with ground chicken: so moist, juicy and delicious. They are quick to make and everyone loves them.

baked chicken meatballs

HOW DO YOU MAKE CHICKEN MEATBALLS ?
To make chicken meatballs, place ground chicken, eggs, breadcrumbs, Parmesan cheese, olive oil and seasonings in a large bowl. Mix everything thoroughly, then roll 1 inch balls out of the mixture.

Place the meatballs on a baking sheet. Put them in the oven until the meatballs are golden brown and cooked through. Add a sprinkle of parsley, then serve and enjoy.

HOW DO YOU MAKE CHICKEN MEATBALLS?

You can either fry or bake meatballs, but I usually bake them since it is just so much simpler. You can bake them all at once, wherein a skillet, you have to do them in batches.

baked chicken meatballs

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baked chicken meatballs
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baked chicken meatballs

  • oven
Chicken Meatballs - easy meatballs recipe made with ground chicken: so moist, juicy and delicious. They are quick to make and everyone loves them.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Appetizer
Cuisine: American, Italian
Keyword: baked chicken meatballs
Servings: 4
Calories: 325kcal
Author: Luda huang

Equipment

  • oven

Ingredients

  • 1 pound ground chicken
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 cup grated parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon minced garlic
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon chopped parsley

Instructions

  • Preheat the oven to 400 degrees F. Line a sheet pan with foil, and coat the foil with cooking spray.
  • Place the ground chicken, eggs, breadcrumbs, parmesan cheese, olive oil, garlic, salt, pepper seasoning in a bowl. Mix until thoroughly combined.
  • Roll 1 inch sized meatballs, and Place the meatballs on a baking sheet.
  • Bake for 20 minutes, or until meatballs are browned and cooked through. Sprinkle with parsley, then serve.

Nutrition

Calories: 325kcal | Carbohydrates: 7g | Protein: 27g | Fat: 21g | Saturated Fat: 6g | Cholesterol: 149mg | Sodium: 912mg | Potassium: 637mg | Fiber: 1g | Sugar: 1g | Vitamin A: 252IU | Vitamin C: 2mg | Calcium: 165mg | Iron: 2mg
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