vegans will make bacon out of anything. Eggplant, coconut, mushrooms all been used to recreate various crispy and salty bacon analogs.
Preheat oven to 350 degrees F.
Toss shiitake mushrooms, 1 tablespoon oil, smoked paprika and salt in a medium bowl. Spread out on a large rimmed baking sheet and transfer to the oven. Bake, stirring and turning occasionally until the mushrooms are dried out and browned, 20 to 30 minutes. Cool on the baking sheet.
crispy baked vegan shiitake bacon by sweet simple vegan
MORE VEGAN SHIITAKE BACON RECIPES READERS LOVE!
Baked Chicken Legs – Classic perfection
baked chicken tenderloin recipes – packed with flavor, texture & color!
shrimp risotto recipe – quick and creamy
balsamic mushrooms recipes – light & flavorful
lemon chicken thighs – Easy and delicious!
Macaroni Salad egg – Super quick!
Vegan Shiitake Bacon
- oven
Equipment
- oven
Ingredients
- 1 tablespoon olive oil
- 1/4 tsp salt
- 1/2 teaspoon smoked paprika
- 2 cups shiitake mushroom caps sliced thinly
Instructions
- Preheat oven to 350 degrees F.
- Toss shiitake mushrooms, 1 tablespoon oil, smoked paprika and salt in a medium bowl. Spread out on a large rimmed baking sheet and transfer to the oven. Bake, stirring and turning occasionally until the mushrooms are dried out and browned, 20 to 30 minutes. Cool on the baking sheet.
2 thoughts on “Vegan Shiitake Bacon”