sausage peas recipes

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sausage peas recipes . Browned sausages and potatoes with onions, peas. Skip the old school method of boiling sauces – that’s throwing away free flavour!

sausage peas recipes

Sausage with potatoes and green peas, the taste is really good, thick juice can be paired with rice or pasta.

sausage peas recipes

Best sausage peas recipes


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sausage peas recipes
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sausage peas recipes

  • skillet
Browned sausages and potatoes with onions, peas. Skip the old school method of boiling sauces - that's throwing away free flavour!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American
Keyword: sausage peas recipes
Servings: 2
Calories: 1342kcal
Author: Luda huang


  • skillet


  • 1 tbsp oil
  • 7 sausages
  • 2 garlic cloves minced
  • 2 tbsp flour
  • 2 cups chicken stock/broth
  • 1 cups milk
  • 2 potatoes sliced
  • 1/2 tsp salt plus more to taste
  • 1/2 tsp black pepper
  • 1 cup peas frozen


  • Heat oil in a large skillet over medium high heat. Cook sausages, turning to brown all over then remove. slice sausages into pieces on the diagonal.
  • In the same skillet, add garlic. Cook for minutes until translucent.
  • Add potatoes, salt and pepper, stir well.
  • Add sausages and peas, bring to simmer and cook for 3-5 minutes .
    sausage peas
  • Add flour and mix for 30 seconds.
    sausage peas
  • Gradually pour in chicken stock, milk, mixing constantly. cook for 5-8 minutes or until sauce thickens.
    sausage peas


Calories: 1342kcal | Carbohydrates: 58g | Protein: 65g | Fat: 93g | Saturated Fat: 30g | Cholesterol: 234mg | Sodium: 2895mg | Potassium: 2207mg | Fiber: 9g | Sugar: 14g | Vitamin A: 975IU | Vitamin C: 57mg | Calcium: 259mg | Iron: 12mg

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